Cabernet Sauvignon Sicilia DOC

Set against the Musìta hillside, in the district of Salemi, heart of the Belice Valley, is a winery founded by Don Ignazio Ardagna, five generations ago. Those were the late 1800s and Don Ignazio planted his first, tiny vineyard on the Musìta slopes – native, bush-trained Catarratto whose golden fruit would lead to further goals and to a dream come true. Ignazio’s son Domenico, then his grandson Giuseppe, in turn, cultivated this gorgeous land, though at first, they poured their fruit into the local cooperative. Giuseppe Ardagna, however, was not content with the cooperative’s good wines. He dreamed that his children and grandchildren would one day tell the story of Musìta as Ignazio had meant it to be told; expressing the hill’s tremendous quality potential to its full extent. Today, Ignazio and Giuseppe’s aspirations have been realized: the family has not only purchased the hillside winery that at one time belonged to the cooperative; they have also renovated and extended it, all the while expanding total Ardagna acreage under vine to nearly 125 acres (50 hectares). The estate is entirely family-run and every stage of the process is supervised by expert agronomists and enologists. The Musìta mission is to showcase the unique qualities of their terroir.

Grape Varieties:

100% Cabernet Sauvignon

Type of yeast:


Aging containers:

For a few months in steel and cement tanks with periodic micro-oxygenation in order to stabilize the color and the olfactory profile.

Vineyard location:

Western Sicily, hilly areas of the Salemi area and neighboring areas

Soil composition:

Clayey and medium-textured

Vine training:

Counter espalier with Guyot cattery

Time of harvest:

First two weeks of September

Tasting notes:

Upper structure with an intense ruby color, with notes of licorice and red fruits and marked tannins.

Serving temperature:

18 °C



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